Monthly Archives: June 2012

churma laddu

 This is one of the most easy and nutritious laddu preparation 


1/2 of suji / rawa 

1 cup of wheat flour 

100 gms of  ghee

200 gms jaggery

oil  / ghee for frying 


    Mix rawa wheat flour and 2 tbsp of ghee and make dough using less water .Leave the dough for half  hour .  Make small flat balls of the dough and fry it in oil / ghee .I usually use sunflower or rice bran oil for frying but u can also use ghee for frying .Fry all the balls on sim gas so that they are cooked from inside .After frying grind the balls in mixture .If the mixture is course the sieve it and again grind it in mixer.Take  remaining ghee and jaggery in thick pan .Once jaggery is melted mix the whole mixture in it and make laddus of it .U can also mix dry fruits , coconut in grated for in this laddo.Your TASTY easy and nutritious laddo are ready to eat.IT take almost 1 hr to make the laddo